(From the advertiser…)
Mez features traditional Mexican recipes with a modern, healthy twist, and uses locally grown organic products whenever possible. Mez also offers a taco bar weekdays from 4 to 6 p.m. and private dining accommodations for 80-100 people for business lunches, rehearsal dinners, or any other occasion. Mez is North Carolina’s first LEED (Leadership in Energy and Environmental Design) designed restaurant.
