Tag: Issue: 2001-12-12

A tart that seems to capture both exotic yet homespun flavorings in the same bite. Fresh mushrooms, spinach and turkey are stirred into Middle East staples such as lentils and basmati rice. Ingredients: 1-1/2 cups dried lentils 4 cups chicken broth (or vegetable broth) 2 tablespoons Middle Eastern Spice Mix, divided, recipe below 1-1/2 teaspoons […]