The Pig Archives - INDY Week

The New Deli Edison Brings Self-Assurance and Left-of-Center Concoctions to Chapel Hill

by Nick Williams 01/21/202001/10/2023

It’s the latest project from Sam Suchoff, who also owns The Pig and The Neighborhood Bar.

Bam! Try bamboo pickles

by Jill Warren Lucas 07/22/201502/08/2023

Lunch with Joe Kwon, The Avett Brothers cellist and Taste on Tour blogger

by Victoria Bouloubasis 03/09/201102/05/2023

The Pig’s menu appeals to carnivores and, yes, even vegheads

by Emily Matchar 02/16/201102/05/2023

The Pig, Chapel Hill’s newest barbecue restaurant

by Emily Wallace 09/08/201002/05/2023