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Layla Khoury-Hanold

The new Thai restaurant opened in June in the former Dame’s Chicken & Waffles space at 317 West Main Street. more

Restaurants

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Photo by Lissa Gotwals

And more news from this week's Friday Night Bites, plus our Bite of the Week. more

News

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Photo by Sara Foster

Foster has earned a loyal following at Foster’s Market, the Durham market and cafe where she makes and serves the same kind of homey, scratch-made dishes she grew up eating. more

Features

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Photo by Jake Wood

Holding one of Kingfisher’s rocks glasses, it sits differently in your hand than a glass one. Even if you didn’t notice it was ceramic, you can’t miss the short spikes protruding from its sides. more

Style Issue

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Photo by Ali Rudel

With creative riffs on classics and one-of-a-kind pies you won’t find anywhere else, these local bakers have your dessert table covered. more

Features

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Photo courtesy of Funguys Brewing

And more news from this week's Friday Night Bites, plus our Bite of the Week. more

News

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Photo by Jeremy M. Lange

All for about five bucks or less more

Finder

Need coffee? We’ve got coffee. more

Finder

There’s nothing quite like a good old-fashioned scoop. more

Finder

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Photo by Alex Boerner

Got beaucoup bucks burning a hole in your pocket? We’ve got suggestions. more

Finder

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Photo by Caitlin Penna

And more news from this week's Friday Night Bites, including our weekend event picks and Bite of the Week. more

News

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Photo by Jeremy M. Lange

“In the grand scheme of things, we were heavily leveraged. The pub won’t make enough on its own to pay back what we owe.” more

, News

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Christopher Williams

The need for social connection might explain why we’ve seen an increase of comfort-food dishes on restaurant menus in the last decade. more

Features

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Stacey Sprenz

From meat pies to dumplings, Waffle House to Northgate Mall, the INDY tucks into food that always comes back to where you’re from more

Features

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Photo courtesy of Yellow Dog Bread Company

And more from this week's Friday Night Bites. more

News

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Courtesy of M Tempura

Durham chef Michael Lee fills the spot where Scratch was with a tempura restaurant that introduces new concepts to the area. more

News

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Photo courtesy of Wilson's Eatery

And more from this week's Friday Night Bites more

News

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Photo by Jessica Crawford

Chef Scott Crawford will open a steakhouse, Crawford Brothers, inside new Cary development Fenton in 2020. more

News