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pasta

  • triangle-restaurant-week-2019-caffe-luna.jpg

    Courtesy of Caffe Luna

    Rigatoni all’ Amatriciana, a Roman specialty with guanciale in a spicy tomato sauce, one of the courses offered at Caffe Luna during restaurant week.

  • triangle-restaurant-week-2019-caffe-luna-2.jpg

    Courtesy of Caffe Luna

    Rigatoni all’ Amatriciana, a Roman specialty with guanciale in a spicy tomato sauce, one of the courses offered at Caffe Luna during restaurant week.

  • 2019-food-drink-almanac-the-10-best-places-for-pasta-in-the-triangle.jpg

    Photo by Justin Cook