Maximillians Grill 8314 Chapel Hill Road, Cary 465-2455 There’s a subtle punk-rock feel to Maximillians Grill in Cary. I know, Joey Ramone is turning over in his grave, but it’s true. The marble tables in front, the Paris posters on the walls, the dark wood and white tablecloths in back, all this is just dress-up: […]
Jane Hobson Snyder
Wasabi
Let me float a hypothesis here. I have a call in to the Register of Deeds to verify it, but I will venture to say that the divorce rate in Wake County has dropped in the last 10 years. Could anybody doubt me? Surely, many a marriage has been saved by the advent of Japanese-Thai […]
Stop by Cool Breeze for a spicy chaat
Cool Breeze 740 E. Chatham St., Cary 463-9130 Tue.-Thu.: 11 a.m.-2 p.m., 5-9 p.m. Fri.-Sun.: noon-9 p.m. Where East Chatham Street meets Maynard is a strange, eclectic, transitional area of Cary, a microcosm of the changing face of the Triangle. Here a genteel old clapboard farmhouse with a “For Sale” sign in the yard sits […]
Love on the half shell
See also: Chocolate: A kiss isn’t enough anymore A Recipe for Love, or How to Raise the Eyebrows of Your Whole Foods Cashier: 1. Go to the nearest library 2. Check out the Cambridge World History of Food. 3. Make a cheat sheet. 4. Drive to the grocery. 5. Fill your cart with the following: […]
SandwHich
If Hicham and Janet Elbetri, owners of Franklin Street’s tasty SandwHich, were anything but the extremely genial folks they are, Chapel Hill could have its own Seinfeldian lunchtime legend. Like the soup store to which Seinfeld character Elaine Benes famously becomes addicted, SandwHich works magic with its soupsand of course sandwichesearning a devoted following in […]
French bliss
So what have you been up to this last month? Basketball, turkey with trimmings, elbowing your way through the local mall? Or have you perhaps been holding your breath, waiting for your next link in the chef’s picks Food Chain? In our last installment, Chef William D’Auvray of Fins was about to reveal his pick […]
Fins–the prix fixe tasting menu
I loved treasure hunts as a child. It wasn’t even reaching the final treasure that was the thrill, it was savoring each step of the way. There was excitement in searching out each clue, trying to uncover its obscured meaningcould “where the hot air blows” mean I should look in a high tree branch, or […]
Dinner prep: Not your grandma’s icebox
Fall is about over. I’ve vacuumed the car, purged the closets, dropped bags of pre-owned luxury items (junk) at Goodwill, and defrosted the freezer. My ducks are in a row. Spring cleaning? Phooey. This is fall bliss. But then my freezer looked so cavernous that I got a bit nervous. Summer is fine for endless […]
Get playful, get naked, get more
I went scavenging for a beer in my father’s fridge the other day and made a shocking discovery. The man had a free-range chicken sitting there, right next to the arugula. This is a man who grew up in small-town North Carolina thinking gizzards are gourmet, who even today takes his lunch to work in […]

