Posted inFood & Drink

A Late-Summer Farmers Market Haul Includes Gems Such as Heirloom Italian Wax Beans and Maypops

Over the last several months, I’ve visited a different Triangle afternoon farmers market in an effort to both satisfy my yen for seasonal produce and avoid the early morning hours of traditional Saturday markets. During my April visit to the Durham Farmer’s Market, I discovered Hakurei turnips, and last month at the Raleigh State Farmers […]

Posted inFood & Drink

From the State Farmers Market, Lion’s Mane Mushrooms and Patty Pan Squash Make for Satisfying Summer Dishes

In my ongoing attempt to both buy fresh, local produce and avoid the crack of dawn, I’m visiting a second farmers market that operates in the afternoon. Last time it was the Durham Farmers Market, where I discovered Hakurei turnips; this time, I checked out the Raleigh State Farmers Market. First up, Carolina Mushroom Farm […]

Posted inFood & Drink

UNC’s Good Bowls Program Peddles Cheap, Nutritious Meals in Convenience Stores, Co-ops, and Food Deserts

Call it trickle-down misery. When funding is tight, the people further down the economic ladder are the hardest hit. According to the U.S. Department of Agriculture, North Carolina has the fifth-highest number of people living with food insecurity. In the Triangle, the statistics are sobering. The Food Bank of Central and Eastern North Carolina says […]

Posted inFood & Drink

Trump Wants to Roll Back Healthy Dietary Standards for School Lunches, but Some Local Schools Are Sticking With Obama’s Plan

Policy makers, the medical community, and education officials may have the best intentions and the most up-to-date nutritional information for feeding school kids, but those kids must actually want to put said food into their mouths or it’s all just a giant bureaucratic waste of money and effort. Last November, I visited Northside Elementary School […]

Gift this article